August |
| Sat |
30 |
|
UNIVERSITY OPEN DAY
The college will be open for guided tours between 10am and 4pm from The Tower entrance.
Interviews with the Rector for 2009 entry.
Parking available along the main drive, Parramatta Road entrance. |
September |
| Wed |
3 |
|
FEAST OF ST JOHN THE EVANGELIST |
| |
|
6.00 |
MASS AND DINNER |
| Wed |
10 |
|
History Week Tours
The College will for the first time be offering tours to the General Public, they will be taken by Senior Staff members and will leave at 10am, 11am, 12pm, 2pm & 3pm. Please contact reception on 02 9394 5200 to register. |
| Fri |
26 |
|
Mid-Semester Break begins |
| Sat |
27 |
7.00 |
Mark your Diary, polish the dancing shoes, beg borrow or steal a Mask and join us at the
150th Anniversary Masquerade Ball For this year only, the Ball will incorporate the Annual Johnsmen's Dinner.
Arrange tables for your Year Reunion - Now!
Details of your year group organiser can be obtained from the Development Office - 02 9394 5201
BOOKINGS ARE ESSENTIAL (with payment) by August 29 BUT HURRY - SEATING IS LIMITED
TICKETS $175 per person
Click here to view the invitation |
October |
| Mon |
6 |
|
Labour Day Holiday |
| Tue |
7 |
|
Lectures resume |
| Sat |
|
|
THE COLLEGE FORMAL |
| Mon |
13 |
6.00 |
ACADEMIC DINNER |
| Tue |
14 |
6.00 |
College Council meets |
| Wed |
29 |
6.00 |
MASS AND VALEDICTORY DINNER |
November |
| Sat |
1 |
|
Interviews for appointment of 2009 RAs |
| Sun |
2 |
10.00am |
MASS OF THANKSGIVING
followed by...
|
| |
|
11.00am |
'CHAMPAGNE IN THE TOWER' and the official opening of the Wardell Exhibition
combined with the inaugural... |
| |
|
12 - 2.30pm |
St John's Wine & Food Fair
Farmer's Market stalls featuring fine wines & cheeses, hand made chocolates and gourmet food, BBQ lunch and fresh produce stalls provided by Johnsmen, families and friends of St John's - ENTRY VIA PARRAMATTA ROAD GATES 11 - 3pm
A Day for all the Family and Friends of St John's College - free entry, fabulous goods for sale and an opportunity for friends and alumni to gather at John's.
IN ADDITION - A SPECIAL OPPORTUNITY for a rare Wine Tasting and Gourmet Lunch featuring Johsman Andrew Corrigan, MW and cheeses supplied by McIntosh & Bowman. Seating in the Brennan Hall for this special lunch is limited to the first 100 bookings at $100 per person.
Enquiries for stall-holders, college tours, luncheon & Wine-Tasting bookings, contact Trish O'Brien 02 9394 5204 or email tobrien@stjohns.usyd.edu.au |
| Mon |
3 |
|
Study Vacation begins |
| Mon |
10 |
|
Examinations begin |
| Sat |
22 |
|
Semester II and Academic year ends |
December |
| Tue |
9 |
6.00 |
COLLEGE COUNCIL |
| Thu |
25 |
|
Christmas Day |
